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Tuesday, March 3, 2015

Corn And Zucchini Saute

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 3/4 cup onion, chopped
  • 3 tablespoons olive oil
  • 2 garlic cloves, minced
  • 3 zucchini, medium size, quartered and sliced
  • 1 plum tomato, seeded and chopped
  • 12 ounces corn, drained
  • 1/4 cup water
  • 1 tablespoon parsley
  • salt
  • pepper
  • 1/2 cup cheddar cheese, shredded

Recipe

  • 1 in large skillet, saute onion in the oil until tender.
  • 2 add garlic, cook 1 minute longer.
  • 3 add zucchini and tomato, cook 5 minutes stirring occasionally.
  • 4 stir in corn, water, parsley, salt and pepper, bring to boil.
  • 5 reduce heat and simmer uncovered for 10 minutes.
  • 6 sprinkle with cheese and cover for 2 minutes to melt cheese.

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