Cheese Toasts
Total Time: 28 mins
Preparation Time: 20 mins
Cook Time: 8 mins
Ingredients
- Servings: 12
- 12 slices baguette, cut diagonal (1/2 inch thick)
- 1 cup freshly shredded parmesan cheese
- 1/3 cup mayonnaise
- 1 tablespoon finely chopped fresh parsley
- 1 smashed garlic clove
- 1/4 teaspoon salt
- 1/8 teaspoon cayenne
Recipe
- 1 preheat oven to 400°f.
- 2 spread the bread on a baking sheet.
- 3 mix the cheese, mayonnaise, parsley, garlic, salt and cayenne in a small bowl.
- 4 spread a heaping tablespoon of the cheese mixture on each slice of bread.
- 5 bake until golden brown and bubbly, 6 to 8 minutes.
- 6 serve hot.
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