upside-down pizza

Ingredients

• Servings: 1
• 1 pound ground beef
• 2 italian sausage links, casings removed
• 1 (28 ounce) jar spaghetti sauce with meat
• 1/2 cup pizza sauce
• 4 ounces sliced pepperoni
• 1 (16 ounce) package shredded pizza cheese blend
• 1 (13.8 ounce) can refrigerated pizza crust

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• preheat oven to 450 degrees f (230 degrees c).
• heat a large skillet over medium-high heat and stir in the ground beef and italian sausage. cook and stir until the meat is crumbly, evenly browned, and no longer pink; drain. stir in the spaghetti sauce, pizza sauce, and pepperoni, and heat until bubbly. transfer the mixture to an 11x13 inch baking dish.
• sprinkle evenly with the shredded pizza cheese. top with the pizza dough.
• bake in the preheated oven until crust is lightly browned, about 20 minutes.