shrimp pizza

Ingredients

• Servings: 1
• 1 (8 ounce) package cream cheese, softened
• 1 cup grated parmesan cheese
• 1/2 cup mayonnaise
• 2 cloves garlic, minced
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• 1 (10 ounce) container refrigerated pizza dough
• 2 tablespoons olive oil
• 1 teaspoon italian seasoning
• 2 tablespoons olive oil
• 1 small red bell pepper, sliced
• 1/2 small red onion, sliced
• 2 teaspoons italian seasoning
• 2 (6.5 ounce) cans small shrimp, drained

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins


• preheat an oven to 400 degrees f (200 degrees c). stir together the cream cheese, parmesan cheese, mayonnaise, garlic, and spinach until evenly mixed; set aside.
• press the pizza dough a baking sheet, and brush with 2 tablespoons of olive oil. sprinkle with 1 teaspoon italian seasoning. bake in the preheated oven until golden brown, 10 to 12 minutes.
• meanwhile, heat 2 tablespoons of olive oil in a skillet over medium heat, and cook the bell pepper and onion until tender, about 5 minutes. season with 2 teaspoons of italian seasoning, and stir in the canned shrimp; cook until the shrimp are heated through.
• when the crust has baked, remove from the oven, and spread evenly with the spinach mixture. spread the shrimp and vegetable mixture the pizza, and cut into pieces to serve.