penne with shrimp

Ingredients

• Servings: 8
• 1 (16 ounce) package penne pasta
• 2 tablespoons olive oil
• 1/4 cup chopped red onion
• 1 tablespoon chopped garlic
• 1/4 cup white
• 2 (14.5 ounce) cans diced tomatoes
• 1 pound shrimp, peeled and deveined
• 1 cup grated parmesan cheese

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• heat the oil in a skillet over medium heat. stir in onion and garlic, and cook until onion is tender. mix in and tomatoes, and continue cooking 10 minutes, stirring occasionally.
• mix shrimp into the skillet, and cook 5 minutes, or until opaque. toss with pasta and top with parmesan cheese to serve.