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Saturday, April 9, 2016

Lime Grilled Chicken Caesar Salad

Ingredients

  • Servings: 4
  • 4 skinless, boneless chicken breast halves
  • 1/2 cup mesquite-lime marinade
  • 1/2 head lettuce, torn into small pieces
  • 1 large tomato, cut into wedges
  • 1/2 sweet onion, sliced
  • 1 green bell pepper, seeded and thinly sliced
  • 2 tablespoons grated parmesan cheese
  • 1 cup large cheese and garlic croutons
  • 1/2 cup creamy caesar-style salad dressing

Recipe

    Preparation Time: 45 mins Ready Time: 1 hr 15 mins

  • in a shallow baking pan, arrange chicken and pour mesquite-lime marinade over all. cover and place in the refrigerator to marinate for 1/2 hour before grilling.
  • preheat a charcoal or gas grill to medium high heat.
  • grill chicken breasts for approximately 15 minutes on each side, or until meat is cooked through and is no longer pink inside. remove from heat, cool and slice into strips.
  • in a large bowl, toss together the lettuce, tomato, onion, pepper, cheese, croutons, dressing and chicken until evenly coated. serve immediately.

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