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Sunday, April 17, 2016

spicy breakfast meatballs

Ingredients

  • Servings: 45
  • 1 (20 ounce) package bulk spicy italian turkey sausage
  • 1 (20 ounce) package spicy italian ground turkey
  • 3 eggs
  • 4 ounces 2%-fat cheddar cheese
  • 1/4 onion, minced
  • 1/4 teaspoon ground black pepper

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • mix sausage, ground turkey, eggs, cheddar cheese, onion, and black pepper in a large bowl; roll into 1 1/2-inch balls. arrange meatballs baking sheets.
  • bake in preheated oven until no longer pink in the center and the juices run clear, 18 to 20 minutes. an instant-read thermometer inserted into the center should read at least 165 degrees f (74 degrees c).

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