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Friday, April 8, 2016

Tex Mex Shark And Shrimp

Ingredients

  • Servings: 6
  • 1 (16 ounce) package uncooked wide egg noodles
  • 1 teaspoon olive oil
  • 1 pound shark steaks, cut into chunks
  • 1 pound frozen medium shrimp
  • 1 (14.5 ounce) can diced tomatoes and green chiles
  • 2 cups shredded mozzarella cheese
  • ground black pepper to taste

Recipe

    Preparation Time: 15 mins Cook Time: 23 mins Ready Time: 40 mins

  • bring a large pot of lightly salted water to a boil. add egg noodles, cook for 6 to 8 minutes, until al dente, and drain.
  • heat the olive oil in a skillet over medium heat. mix in the shark, shrimp, and tomatoes with green chiles. cover, and cook 15 minutes, or until shark is easily flaked with a fork.
  • serve the shark mixture over the cooked egg noodles. sprinkle with mozzarella cheese, and season with pepper.

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