Tex Mex Shark And Shrimp
Ingredients
- Servings: 6
- 1 (16 ounce) package uncooked wide egg noodles
- 1 teaspoon olive oil
- 1 pound shark steaks, cut into chunks
- 1 pound frozen medium shrimp
- 1 (14.5 ounce) can diced tomatoes and green chiles
- 2 cups shredded mozzarella cheese
- ground black pepper to taste
Recipe
Preparation Time: 15 mins
Cook Time: 23 mins
Ready Time: 40 mins
- bring a large pot of lightly salted water to a boil. add egg noodles, cook for 6 to 8 minutes, until al dente, and drain.
- heat the olive oil in a skillet over medium heat. mix in the shark, shrimp, and tomatoes with green chiles. cover, and cook 15 minutes, or until shark is easily flaked with a fork.
- serve the shark mixture over the cooked egg noodles. sprinkle with mozzarella cheese, and season with pepper.
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