Spicy Chipotle Tuna

Ingredients

• Servings: 4
• 2 (7 ounce) packages chunk light tuna in water, drained and flaked
• 1/3 cup ranch dressing
• 1/2 teaspoon dijon mustard
• 1 tablespoon grated parmesan cheese
• 4 chipotle peppers in adobo sauce, chopped
• 1/4 cup green onions, chopped
• salt to taste (optional)

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• mix tuna, ranch dressing, dijon mustard, and parmesan cheese in a bowl. add chipotle peppers and green onions; fold through the tuna mixture. season with salt.