blue cheese ball
Ingredients
- Servings: 1
- 2 (8 ounce) packages cream cheese, softened
- 1 cup crumbled blue cheese
- 1 cup shredded sharp cheddar cheese
- 1/4 cup minced onion
- 1 tablespoon worcestershire sauce
- 1 cup chopped walnuts
Recipe
Preparation Time: 10 mins
Ready Time: 8 hrs 10 mins
- in a medium bowl, stir together the cream cheese, blue cheese, cheddar cheese, onion and worcestershire sauce. transfer to a separate bowl that has been lined with plastic wrap. cover and refrigerate overnight.
- the next day, gather the cream cheese mixture into a ball. spread the walnuts out on a dinner plate. roll the cheese ball in nuts until coated. refrigerate or serve immediately.
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