microwave tacos
Ingredients
- Servings: 8
- 1 pound ground beef
- 1 1/2 teaspoons chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/8 teaspoon cayenne pepper
- 1/4 cup water
- 8 medium taco shells, warmed
- 2 cups shredded cheddar cheese
- 2 cups shredded lettuce
- 1/4 cup finely chopped onion
- 1 medium tomato, chopped
- taco sauce
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- crumble the ground beef into a 1 1/2 quart casserole dish. cover with glass lid. cook in the microwave for 5 minutes on high. drain, and stir in chili powder, salt, garlic powder, cayenne pepper and water. cover and return to the microwave. cook for another 3 to 4 minutes on high.
- fill each taco shell with about 2 tablespoons of the ground beef, then top with desired amounts of cheese, lettuce, onion, tomato and taco sauce.
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