hot chipped beef dip
Ingredients
- Servings: 10
- 1/2 cup chopped onion
- 2 tablespoons butter
- 2 tablespoons white
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 (8 ounce) package cream cheese, softened
- 1 (2 ounce) package dried beef, chopped
- 1/2 cup chopped pecans
Recipe
Preparation Time: 15 mins
Cook Time: 20 mins
Ready Time: 35 mins
- preheat oven to 350 degrees f (175 degrees c).
- in a large skillet, saute onion in butter over a medium-low heat until the onion is tender. add white and simmer for 2 minutes.
- mix sour cream, mayonnaise, cream cheese, and dried beef into the skillet. stir continuously until all of the ingredients are melted together. pour the mixture into an 8 inch baking dish and top with the pecans.
- bake for 15 to 20 minutes.
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