Chicken Puffs

Ingredients

• Servings: 12
• 2 skinless, boneless chicken breast halves - cubed
• 3 tablespoons chopped onion
• 3 cloves garlic, peeled and minced
• 3/4 (8 ounce) package cream cheese
• 6 tablespoons butter
• 3 (10 ounce) cans refrigerated crescent roll dough

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins


• in a medium saucepan over medium heat, slowly cook and stir skinless, boneless chicken breast halves, onion and garlic. cook until onions are tender and chicken is lightly browned.
• in a medium bowl, blend chicken mixture, cream cheese and butter until creamy.
• preheat oven to 325 degrees f (165 degrees c).
• unroll croissants and divide in half to create 12 rectangles. place approximately one tablespoon of the chicken mixture on each rectangle. fold into balls.
• arrange balls on a large baking sheet. bake in the preheated oven 12 minutes, or until golden brown.