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Saturday, August 20, 2016

Spicy Feta Cheese Dip

Ingredients

  • Servings: 16
  • 1/2 cup olive oil
  • 1/2 cup plain yogurt
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon paprika
  • 1 small garlic clove, minced
  • 1 teaspoon freshly ground black pepper
  • 1/4 teaspoon cayenne pepper, or to taste
  • 1 pinch white sugar
  • 1 pound feta cheese, cut into small cubes

Recipe

    Preparation Time: 10 mins Ready Time: 1 hr 10 mins

  • combine olive oil, yogurt, lemon juice, paprika, garlic, black pepper, cayenne pepper, and sugar in a food processor; pulse mixture until smooth. add a couple feta cubes at a time, processing between batches until mixture until thick and smooth.
  • transfer dip to a bowl, cover with plastic wrap, and refrigerate at least 1 hour.

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