bacon spaghetti

Ingredients

• Servings: 6
• 1 pound bacon
• 1 pound spaghetti
• 3 cloves garlic, minced
• 5 tablespoons olive oil
• salt to taste
• ground black pepper to taste
• 2 tablespoons grated parmesan cheese

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• cook bacon until crispy. drain well. crumble.
• prepare spaghetti according to package directions.
• process garlic cloves through a garlic press, and combine with olive oil. toss spaghetti, bacon, garlic/olive oil. season with salt and pepper to taste. sprinkle with parmesan cheese.