Ingredients
- Servings: 1
- 1 tablespoon vegetable oil
- 1 egg, lightly beaten
- 1/4 cup shredded cheddar cheese
- salt and pepper to taste
- 1/2 teaspoon pesto
Recipe
-
Preparation Time: 5 mins
Cook Time: 5 mins
Ready Time: 10 mins
- heat oil in a skillet over medium heat. in a small bowl, combine egg, cheddar cheese, salt and pepper. pour into pan, and cook stirring for 3 to 5 minutes, or until desired doneness. remove from heat, and stir in pesto.
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