Dijon-style Artichoke Dip

Ingredients

• Servings: 2
• 1 (6.5 ounce) jar marinated artichoke hearts, chopped, liquid reserved
• 1 (8 ounce) package cream cheese, softened
• 1/4 cup prepared dijon-style mustard

Recipe

Preparation Time: 5 mins Ready Time: 1 hr 5 mins


• in a medium bowl, blend reserved liquid from marinated artichoke hearts, cream cheese and prepared dijon-style mustard. when smooth, stir in marinated artichoke hearts. chill approximately 1 hour before serving.