Dan's Favorite Chicken Sandwich

Ingredients

• Servings: 2
• 2 skinless, boneless chicken breast halves
• 2 tablespoons barbeque sauce
• 4 slices bacon
• 2 hoagie rolls, split lengthwise
• 2 tablespoons ranch dressing
• 4 slices swiss cheese
• 1 small avocado - peeled, pitted and diced

Recipe

Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins


• preheat oven to 375 degrees f (190 degrees c). coat a baking dish with cooking spray. brush both sides of each chicken breast with barbeque sauce and place in the baking dish. top each breast with 2 slices bacon.
• bake chicken 25 minutes in the preheated oven, until juices run clear. drain bacon strips on paper towels, and slice breasts in half lengthwise.
• heat the oven broiler. spread both halves of each hoagie roll with ranch dressing. place 2 breast halves on one half of each roll. place 2 strips of bacon on each remaining roll half. top each half with 1 slice swiss cheese.
• arrange sandwich halves on the baking sheet, and broil 2 to 5 minutes, until the cheese is melted and bubbly. layer chicken halves of sandwiches with avocado slices, and top with bacon halves to serve.