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Saturday, August 6, 2016

Spinach Cheese Pie

Ingredients

  • Servings: 8
  • 1 (10 ounce) bag fresh spinach - rinsed, dried and torn into bite size pieces
  • 1 (24 ounce) carton ricotta cheese
  • 1/2 cup grated parmesan cheese
  • 3 eggs, beaten
  • 1/4 cup chopped red bell pepper

Recipe

    Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 1 hr 5 mins

  • preheat the oven to 350 degrees f (175 degrees c). grease a 9 inch deep-dish pie plate.
  • in a large bowl, stir together the spinach, ricotta cheese, parmesan cheese, eggs and bell pepper. spread in the prepared pie dish so that it is a little thinner in the middle.
  • bake for 40 to 45 minutes in the preheated oven, until the center is set, and the edges are lightly browned.

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