Spinach Cheese Pie
Ingredients
- Servings: 8
- 1 (10 ounce) bag fresh spinach - rinsed, dried and torn into bite size pieces
- 1 (24 ounce) carton ricotta cheese
- 1/2 cup grated parmesan cheese
- 3 eggs, beaten
- 1/4 cup chopped red bell pepper
Recipe
Preparation Time: 20 mins
Cook Time: 45 mins
Ready Time: 1 hr 5 mins
- preheat the oven to 350 degrees f (175 degrees c). grease a 9 inch deep-dish pie plate.
- in a large bowl, stir together the spinach, ricotta cheese, parmesan cheese, eggs and bell pepper. spread in the prepared pie dish so that it is a little thinner in the middle.
- bake for 40 to 45 minutes in the preheated oven, until the center is set, and the edges are lightly browned.
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