Reuben Dip

Ingredients

• Servings: 8
• 1/2 cup mayonnaise
• 1/2 cup thousand island dressing
• 16 ounces sauerkraut, rinsed and squeezed dry
• 8 ounces shredded corned beef
• 16 ounces shredded swiss cheese

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a small bowl, combine mayonnaise and dressing.
• spread sauerkraut into a 9x13-inch baking dish. layer corned beef, swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
• bake for 20 to 25 minutes.