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Saturday, August 6, 2016

Pizza

Ingredients

  • Servings: 2
  • 1 tablespoon olive oil
  • 1/2 pound pepperoni sausage, diced
  • 1 pound bacon, diced
  • 1 (4 ounce) can sliced mushrooms, drained
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 (28 ounce) can tomato sauce
  • 1 cup
  • 1 clove garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 2 unbaked pizza crusts
  • 1 (8 ounce) package shredded mozzarella cheese

Recipe

    Preparation Time: 20 mins Cook Time: 35 mins Ready Time: 55 mins

  • preheat oven to 450 degrees f (230 degrees c).
  • heat the oil in a skillet over medium heat, and saute the pepperoni and bacon until evenly browned. mix in the mushrooms, onion, and green pepper. cook and stir about 5 minutes, until tender.
  • in a medium saucepan over medium heat, mix the ingredients from the skillet with the tomato sauce and . season with garlic, oregano, thyme, and salt. allow the mixture to simmer for about 15 minutes, until slightly thickened. spread over the 2 pizza crusts, and top with cheese.
  • bake 20 to 25 minutes in the preheated oven, until the cheese is melted and the crust is golden brown.

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