Pizza Pasta

Ingredients

• Servings: 6
• 8 ounces rotini pasta
• 1 pound lean ground beef
• 1 small onion, diced
• 1 (28 ounce) jar spaghetti sauce
• 4 ounces sliced pepperoni sausage
• 2 cups shredded mozzarella cheese

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• in a medium skillet over medium-high heat, cook beef with onion until beef is brown. drain. combine beef mixture with spaghetti sauce, pepperoni and cooked pasta and pour into a 9x13 inch baking dish. top with mozzarella.
• bake in preheated oven for 30 minutes, until cheese is melted and golden.