Ingredients
- Servings: 1
- 1 1/4 cups crumbled feta cheese
- 4 ounces cream cheese
- 1 teaspoon dried oregano
- ground black pepper
Recipe
- place 1 cup feta in the work bowl of a food processor; process until fine-textured. add cream cheese, oregano and pepper; process until smooth. scrape into a bowl; stir in remaining feta. transfer to a serving bowl or storage container.
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