one-skillet italian sausage pasta

Ingredients

• Servings: 6
• 3/4 pound italian lamb sausage
• 1 1/4 cups water
• 1 (14.5 ounce) can hunt’s® diced tomatoes with basil, garlic and oregano, undrained
• 1 (8 ounce) can hunt's® tomato sauce
• 8 ounces dry penne pasta, uncooked
• 1/4 cup kraft® grated parmesan cheese

Recipe

Preparation Time: 20 mins Ready Time: 30 mins


• heat large skillet over medium-high heat. add sausage; cook 5 minutes, breaking apart with spoon to crumble. drain; return to skillet.
• add water, undrained tomatoes, tomato sauce and pasta to skillet; stir to combine. bring to a boil. cover; reduce heat and cook 15 minutes or until pasta is tender.
• sprinkle with parmesan cheese. serve with additional parmesan cheese, if desired.