Garlic Chicken And Zucchini

Ingredients

• Servings: 4
• 1 pound boneless skinless chicken breast halves, cut into bite-sized chunks
• 2 tablespoons olive or vegetable oil
• 2 cloves garlic, chopped
• 1 (12 ounce) bag birds eye® recipe ready sliced zucchini
• 2 tablespoons grated parmesan cheese

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• toss chicken with 1 tablespoon olive oil and garlic in large bowl. season, if desired, with salt and black pepper. preheat large nonstick skillet over medium-high heat and cook chicken mixture, stirring occasionally, 6 minutes or until golden brown.* remove chicken; set aside.
• in same skillet heat remaining oil and cook recipe ready sliced zucchini, stirring occasionally, 5 minutes or until tender and starting to brown. add back chicken and toss to heat through. sprinkle with parmesan cheese and, if desired, chopped parsley. serve with hot cooked rice.