flourless eggplant pizza

Ingredients

• Servings: 2
• 1/2 large eggplant, sliced into thin rounds
• 1/2 cup grated parmesan cheese
• 1 tablespoon extra virgin olive oil
• 1/3 cup tomato sauce
• 1/3 cup shredded cheddar cheese
• salt and ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• preheat oven to 350 degrees f (175 degrees c).
• arrange eggplant rounds on a baking sheet;lightly coat with olive oil.
• bake eggplant rounds in preheated oven until hot, about 5 minutes.
• flip the eggplant rounds; top with parmesan cheese in an even layer to cover. return eggplant to oven and bake until the cheese is melted, about 5 minutes.
• drop a dollop of tomato sauce into the center of each eggplant round; top with cheddar cheese.
• bake until cheddar cheese is bubbling, about 5 minutes more. season with salt and pepper to serve.