Ingredients
- Servings: 6
- 1 1/2 pounds lean ground beef
- 1 green bell pepper, chopped
- 1 onion, chopped
- 2 (29 ounce) cans tomato sauce
- 1 (16 ounce) package macaroni
Recipe
-
Cook Time: 30 mins
Ready Time: 30 mins
- cook pasta according to package directions. drain.
- in a dutch oven, brown ground beef over medium heat. add chopped onion, and cook until onion is soft. add green pepper and tomato sauce; cook until pepper is soft.
- serve sauce over pasta.
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