chicken chip bake
Ingredients
- Servings: 16
- 10 skinless, boneless chicken breast halves - cooked and cut into bite size pieces
- 2 stalks celery, thinly sliced
- 2 cups sliced toasted almonds
- 2 bunches green onion, chopped
- 8 cups mayonnaise
- 1 cup lemon juice
- salt and pepper to taste
- 2 cups crushed potato chips
- 2 cups shredded cheddar cheese
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- preheat oven to 350 degrees f (175 degrees c).
- combine the chicken, celery, almonds and green onion in a large bowl and mix well. in a separate bowl combine mayonnaise, lemon juice, salt and pepper and mix until creamy. combine this mixture with the chicken mixture and stir all together.
- place mixture in a 9x13 inch baking dish and bake at 350 degrees f (175 degrees c) for 30 minutes, or until bubbly.
- remove from oven, cover with potato chip crumbs and cheese, and return to oven. heat until cheese completely melts.
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