Blue Cheese Chicken Wing Dip

Ingredients

• Servings: 16
• 2 skinless, boneless chicken breast halves
• 1 (12 fluid ounce) can or bottle hot chicken wing sauce
• 6 tablespoons butter
• 1 (8 ounce) package cream cheese, softened
• 1 (16 ounce) bottle blue cheese dressing

Recipe

Preparation Time: 5 mins Cook Time: 50 mins Ready Time: 55 mins


• preheat oven to 350 degrees f (175 degrees c).
• place chicken in a pot with enough water to cover. bring to a boil and cook 25 minutes, until chicken juices run clear. drain liquid from pot and shred chicken. mix wing sauce and butter into pot. bring to a boil, reduce heat to low and simmer 10 minutes.
• spread cream cheese over the bottom of an 8x8 inch baking dish. pour chicken mixture over cream cheese. top with dressing.
• bake 15 minutes in the preheated oven, until hot and bubbly.