Chicken And Tomato Angel Hair
Ingredients
- Servings: 4
- 1 (8 ounce) package angel hair pasta
- 1 1/2 tablespoons olive oil
- 1 clove garlic, peeled and minced
- 1 pound skinless, boneless chicken breast meat - cut into bite-size pieces
- 2 cups water
- 2 cubes chicken bouillon
- 3 large tomatoes, cut into wedges
- 1/4 cup grated parmesan cheese
Recipe
Preparation Time: 25 mins
Cook Time: 20 mins
Ready Time: 45 mins
- bring a large pot of lightly salted water to a boil. add pasta, and cook for 5 to 6 minutes or until al dente. remove from heat, drain, and return to pot.
- heat oil in a large skillet over medium heat, and saute garlic 2 to 3 minutes. stir in chicken, and cook until no longer pink and juices run clear. drain, and set aside.
- bring 2 cups water to a boil in a small saucepan, and dissolve bouillon cubes.
- place pot with pasta over low heat, and mix in chicken, water with dissolved bouillon cubes, and tomatoes. cook and stir for about 5 minutes, until heated through. sprinkle with parmesan cheese to serve.
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