Corn Beef Ball

Ingredients

• Servings: 6
• 1 (8 ounce) package cream cheese, softened
• 2 cups shredded cheddar cheese
• 1 (12 ounce) can corned beef
• 2 teaspoons prepared horseradish
• 1 1/2 teaspoons prepared mustard
• 1 1/2 teaspoons worcestershire sauce
• 3 tablespoons lemon juice
• 3/4 cup sweet pickle relish

Recipe

Preparation Time: 5 mins Ready Time: 2 hrs 5 mins


• combine cream cheese, cheddar cheese, corned beef, horseradish, mustard, worcestershire sauce, lemon juice, and sweet pickle relish in a medium size bowl. using an electric mixer, mix at a medium speed until mixture is smooth. shape the mixture into a ball. refrigerate until ready to eat.