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Tuesday, September 1, 2015

Sausage Potato Stuff

Ingredients

  • Servings: 4
  • 2 tablespoons olive oil
  • 2 large russet potatoes, peeled and cut into 1-inch cubes
  • 1 (14 ounce) beef smoked sausage (such as hillshire farms®), cut into 1/2-inch slices
  • 2 (4 ounce) cans chopped green chiles
  • 2 cups shredded cheddar cheese

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • heat olive oil in a large skillet over medium-high heat. cook and stir potatoes and sausage in hot oil until the potatoes are tender, 7 to 10 minutes. stir green chiles into the potato mixture; cook and stir another 5 minutes. remove skillet from heat and sprinkle cheddar cheese over the potato mixture. place lid on the skillet and set aside until the cheese melts, 3 to 5 minutes.

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