awesome lasagna pie

Ingredients

• Servings: 4
• 1 pound lean ground beef
• 1 (6 ounce) can tomato paste
• 1/2 teaspoon salt
• 1/2 teaspoon italian seasoning
• 1 cup shredded mozzarella cheese
• 1/3 cup grated parmesan cheese
• 1/2 cup cottage cheese
• 1 cup milk
• 2 eggs
• 1/2 cup biscuit baking mix

Recipe

Preparation Time: 10 mins Cook Time: 40 mins Ready Time: 50 mins


• preheat the oven to 350 degrees f (175 degrees c).
• crumble the ground beef into a large skillet over medium-high heat. cook and stir until no longer pink. drain and stir in the tomato paste, salt, and italian seasoning. set aside a little bit of the mozzarella and parmesan cheeses for the top; stir the rest into the ground beef. set aside.
• spread cottage cheese into the bottom of a 9 inch pie plate. spoon the ground beef mixture over the cheese. in a small bowl, stir together the milk and eggs. blend in the biscuit mix until smooth. pour over the top of the pie, covering completely.
• bake in the preheated oven until top is browned, about 30 minutes. remove from the oven and sprinkle the reserved cheese over the top.