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Thursday, October 1, 2015

Vegetable Quiche Cups To Go

Ingredients

  • Servings: 6
  • cooking spray
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 3/4 cup liquid egg substitute
  • 3/4 cup shredded reduced-fat cheddar cheese
  • 1/4 cup diced onion
  • 1/4 cup chopped green bell pepper
  • 3 drops hot pepper sauce (optional)

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 350 degrees f (175 degrees c). line a 12-cup muffin pan with foil baking cups and spray with cooking spray.
  • mix spinach, egg substitute, cheddar cheese, onion, green bell pepper, and hot pepper sauce in a bowl. divide spinach mixture evenly among prepared muffin cups.
  • bake in preheated oven until a knife inserted into the center comes out clean, about 20 minutes.

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