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Monday, June 1, 2015

Buffalo Chicken Dip

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup ranch dressing
  • 3/4 cup red hot sauce
  • 1 (10 ounce) can chicken, drained (or equivalent rotisserie or freshly-cooked, chopped chicken)
  • shredded cheddar cheese, you decide how much
  • frito corn chip, scoops

Recipe

  • 1 beat cream cheese, ranch dressing, and red hot sauce.
  • 2 fold in shredded chicken.
  • 3 spread mixture into pie plate sprayed with pam.
  • 4 bake at 350 degrees fahrenheit for 15 minutes.
  • 5 add cheddar cheese to top.
  • 6 bake an additional 10 to 15 minutes.
  • 7 serve hot with frito scoops.

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