Creamy Parmesan Muffins

Total Time: 45 mins Preparation Time: 35 mins Cook Time: 10 mins

Ingredients

• 1 egg
• 1 cup plain yogurt
• 1/2 cup milk
• 4 tablespoons melted butter
• 1/4 teaspoon rosemary
• 2 cups flour
• 1 tablespoon baking powder
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 4 tablespoons cornmeal
• 1/2 cup grated parmesan cheese

Recipe

• 1 in a large bowl combine the egg, yogurt, milk, butter and rosemary. set aside.
• 2 combine the flour, baking powder, sugar, salt, cornmeal and parmesan cheese in a medium bowl.
• 3 add dry ingredients into the liquid. avoid overmixing.
• 4 pour batter into 12 well greased muffin tins.
• 5 bake at 400 f for 10-15 minutes. serve warm.