Chocolate Frosting
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1/2 cup butter, softened
- 1/4 cup cocoa powder, sifted
- 8 ounces cream cheese
- 1 lb powdered sugar, sifted
- 2 tablespoons buttermilk
- 1 teaspoon vanilla
Recipe
- 1 in the bowl of an electric mixer combine the butter, cocoa powder and cream cheese over low speed and mix until thoroughly combined.
- 2 increase speed to high and cream ingredients until light and fluffy.
- 3 reduce speed to low and slowly add the powdered sugar, buttermilk, and vanilla.
- 4 beat until mixture is smooth and thoroughly combined.
- 5 frost cake as usual.
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