Cottage Cheese Pancakes
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 1 cup cottage cheese (large curd)
- 4 eggs
- 1/2 cup flour
- 6 tablespoons butter, melted
Recipe
- 1 whip cottage cheese in kitchenaid or similar mixer. add the flour and eggs and start the mixer again. with mixer on, add melted butter. this should be a thick batter.
- 2 test a small amount of batter on grill. add a small amount of flour if it needs thickening.
- 3 cook pancakes until golden, then flip and cook for an additional minute. do not overcook. these pancakes are moist and should spring back to the touch.
- 4 serve plain or with favorite topping.
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